The mixture was 11% wheat and contained about 6% dust particles by weight.

Both farmers suffered from ongoing symptoms, including cramps, bloating, fatigue, and diarrhea.

Once both farmers began wearing face masks, their symptoms cleared up.

Airborne wheat flour

Arianna Giuntini / Getty Images

What Does This Mean for Celiacs?

However, it shows that airborne gluten can have an effect and cause symptoms.

For non-farmers, no medical studies currently show that airborne gluten can be a problem.

You dont have to be super-sensitive to trace gluten, either.

Even pet foodmightpose a potential problem, according to the clinicians who wrote the airborne gluten medical report.

Therefore, you may want to consider switching togluten-free pet food.

How to Avoid Airborne Gluten

To avoid airborne gluten, you better know where it occurs.

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2007;356(24):2548-9. doi:10.1056/NEJMc063112

National Celiac Association.Airborne gluten.

Cohen IS, Day AS, Shaoul R.Gluten in celiac disease-more or less?.Rambam Maimonides Med J.

2019;10(1):e0007.

Published 2019 Jan 28. doi:10.5041/RMMJ.10360